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Relatives pray next to a cross in remembrance of family members who died in the 2010 earthquake during a memorial service in Titanyen, north of Port-au-Prince, Haiti, Sunday, Jan. 12, 2014. Haitians are pausing to remember the tens of thousands of people who died in the 7.0-magnitude earthquake that struck outside Haiti's capital on Jan. 12, 2010. The quake left 1.5 million people living in tent camps. Officials say more than 300,000 died, but no one knows for certain how many people lost their lives. (AP Photo/Jean Marc Herve Abelard)
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Relatives attend a memorial service honoring family members who died in the 2010 earthquake during a memorial service in Titanyen, north of Port-au-Prince, Haiti, Sunday, Jan. 12, 2014. Haitians are pausing to remember the tens of thousands of people who died in the 7.0-magnitude earthquake that struck outside Haiti's capital on Jan. 12, 2010. The quake left 1.5 million people living in tent camps. Officials say more than 300,000 died, but no one knows for certain how many people lost their lives. (AP Photo/Jean Marc Herve Abelard)
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Relatives walk to a hilltop, where they will place a cross, in remembrance of those family members who died in the 2010 earthquake, prior to a memorial service in Titanyen, north of Port-au-Prince, Haiti, Sunday, Jan. 12, 2014. Haitians are pausing to remember the tens of thousands of people who died in the 7.0-magnitude earthquake that struck outside Haiti's capital on Jan. 12, 2010. The quake left 1.5 million people living in tent camps. Officials say more than 300,000 died, but no one knows for certain how many people lost their lives. (AP Photo/Jean Marc Herve Abelard)
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In this Tuesday, Dec. 31, 2013 photo, Afta Bervaly Chery, 5, takes pictures inside her home before her mother leaves for the market to buy ingredients for a special soup prepared on New Year's Day, in Port-au-Prince, Haiti. One of Haiti's New Year's traditions is the making and eating of the soup, "joumou," Creole for a butternut squash stew. Jan. 1 is a national holiday that marks the country's independence from France as the world's first black republic. After Haiti secured its independence in 1804 Haitians began eating the dish to celebrate the revolution and their subsequent freedom. (AP Photo/Dieu Nalio Chery)
