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This May 5, 2020 photo shows Seaboard Triumph Foods' pork processing plant in Sioux City, Iowa. In the days before his death, an Iowa meatpacking worker twice warned that the coronavirus was spreading through his plant because of its crowded spaces and lack of personal protective equipment, his nephew said. The plant, which is one of the nation’s largest pork processing facilities, announced this week that 59 of its workers had tested positive for COVID-19. But testing of its 2,400 workers appears to have been limited, as the company said only 108 other workers tested negative. (Tim Hynds/Sioux City Journal via AP)

This May 5, 2020 photo shows Seaboard Triumph Foods' pork processing plant in Sioux City, Iowa. In the days before his death, an Iowa meatpacking worker twice warned that the coronavirus was spreading through his plant because of its crowded spaces and lack of personal protective equipment, his nephew said. The plant, which is one of the nation’s largest pork processing facilities, announced this week that 59 of its workers had tested positive for COVID-19. But testing of its 2,400 workers appears to have been limited, as the company said only 108 other workers tested negative. (Tim Hynds/Sioux City Journal via AP)

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