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In this June 13, 2020 photo, chef Leonor Espinosa stirs a rice dish in the kitchen of Leo's restaurant, in Bogota, Colombia. Facing the new coronavirus pandemic Espinosa said, "We had to find some way to mitigate the impact of this crisis. so we've created a take-away brand that is more suited to the current needs of the market." (AP Photo/Fernando Vergara)

In this June 13, 2020 photo, chef Leonor Espinosa stirs a rice dish in the kitchen of Leo's restaurant, in Bogota, Colombia. Facing the new coronavirus pandemic Espinosa said, "We had to find some way to mitigate the impact of this crisis. so we've created a take-away brand that is more suited to the current needs of the market." (AP Photo/Fernando Vergara)

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