ADVANCE FOR USE SATURDAY, JULY 15 - In this June 7, 2017 photo, corn plants, such as those used by the Nebraska Food for Health Center to conduct experiments on the role of food in human gut health, grow in the Greenhouse Innovation Center at the Food Innovation Center on Innovation Campus in Lincoln. Neb. The center is a $40.3 million collaboration among researchers across NU, food and drug manufacturers and philanthropists interested in the intersection between agriculture and medicine. (Gwyneth Roberts/The Journal-Star via AP)
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