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In this Monday, April 28, 2014 photo, barman Mario Sanchez mixes a margarita cocktail at the bar of El Coyote, a Mexican restaurant in Los Angeles. Thousands of restaurateurs from coast to coast who have fallen victim to the Great Green Citrus Crisis of 2014. The lime has skyrocketed in price in recent weeks, quadrupling or, in some areas, going even higher. (AP Photo)

In this Monday, April 28, 2014 photo, barman Mario Sanchez mixes a margarita cocktail at the bar of El Coyote, a Mexican restaurant in Los Angeles. Thousands of restaurateurs from coast to coast who have fallen victim to the Great Green Citrus Crisis of 2014. The lime has skyrocketed in price in recent weeks, quadrupling or, in some areas, going even higher. (AP Photo)

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