In this Tuesday, April 15, 2014 photo, Paula Asuncion, left, scoops traditional Oaxacan mole sauce onto a dish of tamales at the Lloyd Farmers Market, with her hired worked Julliana Rojas, right, helping, in Portland, Oregon. Asuncion once worked in the fields, but after participating in a micro-business development program she now sells tamales at several farmers markets and runs a catering service. (AP Photo/Gosia Wozniacka)
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