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Cynthia Rosenzweig, 2022 World Food Prize recipient, meets with the media at the Columbia University Climate School in New York City on Tuesday, May 3, 2022. Rosenzweig is a senior research scientist and head of the Climate Impacts Group at the NASA Goddard Space Flight Center, the Goddard Institute for Space Studies and the Columbia University Climate School. She won the prize because of her work modeling the impact of climate change on food production. (AP Photo/Ted Shaffrey)

Cynthia Rosenzweig, 2022 World Food Prize recipient, meets with the media at the Columbia University Climate School in New York City on Tuesday, May 3, 2022. Rosenzweig is a senior research scientist and head of the Climate Impacts Group at the NASA Goddard Space Flight Center, the Goddard Institute for Space Studies and the Columbia University Climate School. She won the prize because of her work modeling the impact of climate change on food production. (AP Photo/Ted Shaffrey)

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