Skip to content

Read More

The art of the possible: Charlie Hurt on the Trump-Musk cosmic bromance

Advertisement

ASSOCIATED PRESS PHOTOGRAPHS Jerry Wilson carries a bucket of feed to Wagyu cattle at Meadows Farm in Cazenovia, N.Y. His herd includes this male Wagyu calf and its mother (left). Because of an import ban, Kobe-style or Wagyu beef is the closest most Americans can come to tasting the legendary meat. Wagyu steaks can fetch $50 apiece while burgers can sell for $13 each.

ASSOCIATED PRESS PHOTOGRAPHS Jerry Wilson carries a bucket of feed to Wagyu cattle at Meadows Farm in Cazenovia, N.Y. His herd includes this male Wagyu calf and its mother (left). Because of an import ban, Kobe-style or Wagyu beef is the closest most Americans can come to tasting the legendary meat. Wagyu steaks can fetch $50 apiece while burgers can sell for $13 each.

Featured Photo Galleries