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In this Friday, Nov. 16, 2018 photo, Colonial Williamsburg Historic Foodways' interpreter Barbara Scherer prepares a rabbit for cooking in the kitchen of the Governor's Palace in Williamsburg, Va. Most of the food we associate with fall and Thanksgiving would unrecognizable in colonial times. (Rob Ostermaier/The Daily Press via AP)

In this Friday, Nov. 16, 2018 photo, Colonial Williamsburg Historic Foodways' interpreter Barbara Scherer prepares a rabbit for cooking in the kitchen of the Governor's Palace in Williamsburg, Va. Most of the food we associate with fall and Thanksgiving would unrecognizable in colonial times. (Rob Ostermaier/The Daily Press via AP)

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